Get inspired with The Asia Collective’s latest foodie guide revealing the Best Restaurants in Singapore!
Embark on the ultimate culinary journey and immerse yourself in Singapore’s vibrant dining scene with its seducing variety of cuisines served within stunning settings, making the city one of the most enticing culinary destinations in the world! Read on and get inspired on where to dine and devour in The Asia Collective’s carefully curated guide to the Best Restaurants in Singapore.
From fine dining in sleek venues in Singapore’s CBD, boutique hotspots from River Valley to Dempsey Hill, and must-visits in the Arab Quarter, East Coast, and Sentosa, our latest guide to Singapore’s Best Restaurants is your go-to guide for dining venues not to be missed when exploring Singapore’s culinary melting pot.
BEST RESTAURANTS IN SINGAPORE: DEMPSEY HILL
DEMPSEY COOKHOUSE & BAR
CUISINE: Asian-inspired European
ADDRESS: 17D Dempsey Rd, Singapore (Location Map)
OPENING HOURS: Mon – Fri (Lunch): 12pm – 2.30pm; Mon – Thu (Afternoon
Blush – Only for Drinks): 3pm – 5.30pm; Sat – Sun and Public Holidays (Brunch): 11.30am – 3.30pm; Mon – Thu and Sun (Dinner): 6pm – 11.30pm; Fri – Sat and Eve of Public Holidays (Dinner): 6pm – 12am
INSTAGRAM: @thedempseycookhouseandbar.sg
The Dempsey Cookhouse and Bar, a must-visit in Dempsey, is the Singapore flagship of world-renowned chef Jean-Georges Vongerichten. Known for his meticulous attention to detail, Vongerichten’s influence is evident in every aspect of this elegant restaurant, from its concept and menu to its architectural design. The menu features his signature contemporary Asian-inspired European cuisine, with creative flavour combinations and a focus on fresh, locally-sourced ingredients.
Highlights include dishes like Egg Caviar and Black Truffle Fontina Pizza. The open kitchen adds a theatrical touch to the space , while communal tables create a relaxed, familial atmosphere. The long bar complements the dining experience with inventive cocktails and a curated selection of fines wines and Champagne.
Make a reservation for The Dempsey Cookhouse and Bar, one of the best restaurants in Singapore.
SIRI HOUSE
CUISINE: Contemporary Asian
ADDRESS: 8D Dempsey Rd, #01-02 Dempsey Hill (Location Map)
OPENING HOURS: Monday, Closed | Tuesday – Thursday, 11.30am – 2.30pm & 6pm – 10pm | Friday, 11.30am – 2.30pm & 6pm – 11.30pm | Saturday, 11.30 am – 3.30pm & 6pm – 11.30pm | Sunday, 11.30 am – 3.30pm & 6pm – 10 pm
INSTAGRAM: @sirihousesg
Amidst the lush greenery of Dempsey Hill, SIRI HOUSE presents a sumptuous array of Contemporary Asian plates to share. Dishes traverse geographical boundaries and are an eclectic mix of flavours and influences. Menu highlights include Scallop Ceviche with yuzu shiro shoyu, ikura and watermelon radish, a Crustacean Pappardelle lathered in a rich lobster and prawn bisque and an Unagi Risotto infused with burnt onion dashi and garlic butter mushrooms.
House-made infusions and distillates form the backbone of the cocktail programme at Siri House. Settle into plush sofa seating in the main restaurant and lounge or enjoy garden views on the outdoor terrace while perusing the Collective Market retail shop.
Book now for Siri House, one of the best restaurants in Singapore.
TORNO SUBITO
CUISINE: Italian
ADDRESS: 26 Dempsey Rd, #01 02, Singapore 249686 (Location Map)
OPENING HOURS: Tue – Sun: 12 – 3pm, 5.30pm –10pm
INSTAGRAM: @tornosubitosg
Torno Subito’s Asian flagship in Singapore, a collaboration with the COMO Group, brings the whimsical spirit of 1960s Italy to life. Created by the renowned chef Massimo Bottura, this dining concept draws inspiration from the Golden Age of Italian cinema and the sun-drenched beaches of the Adriatic Riviera.
Set within a former British army barrack, the restaurant’s design by Paola Navone of OTTO Studio evokes the charm of seaside holidays. Under the guidance of Executive Chef Alessio Pirozzi, the menu offers a unique blend of traditional Italian flavours with creative twists, honouring Bottura’s Emilia-Romagna roots. Whether you’re looking for a pre-meal drink or digestif, the iconic beach bar beckons with playful interpretations of iconic aperitivo classics.
Make a reservation for Torno Subito, one of the best restaurants in Singapore.
OPEN FARM COMMUNITY
CUISINE: European
ADDRESS: 130E Minden Rd, Singapore 248819 (Location Map)
OPENING HOURS: Monday – Friday: 12.00–3.00 pm, 6.00–11.00 pm Saturday – Sunday: 11.00 am–4.00 pm, 6.00–11.00 pm
INSTAGRAM: @openfarmcommunity
Nestled in an urban oasis, Open Farm Community brings sustainable dining to the heart of the city. This restaurant is dedicated to serving innovative dishes made from the freshest seasonal ingredients, sourced from local and Southeast Asian organic farms. The open-concept kitchen turns these ingredients into a colourful array of dishes—from garden-fresh salads to perfectly cooked meats and decadent desserts.
Sustainability is at the core of every meal, with a focus on minimising waste and supporting ethical farming practices. The wine list celebrates forgotten grapes and small domains, ensuring that every sip is as responsibly sourced as the food on your plate.
Book now for Open Farm Community, one of the best restaurants in Singapore.
IPPOH TEMPURA BAR
CUISINE: Japanese
ADDRESS: 17C Dempsey Rd, Singapore 249676 (Location Map)
OPENING HOURS: Mon – Sun (Lunch): 12pm – 3pm; Mon – Thur and Sun (Dinner): 6pm – 10pm; Fri – Sat and eve of Public Holidays (Dinner): 6pm – 11pm
INSTAGRAM: @ippohsg
Ippoh Tempura Bar by Ginza Ippoh is the first Southeast Asian outpost of Osaka’s oldest premium tempura restaurant. Overseen by Chef Masaru Seki, a fifth-generation tempura specialist of Ippoh’s founding family, the restaurant upholds age-old recipes and time-honoured techniques dating from 1850, all within the lush dining enclave of COMO Dempsey.
Ippoh elevates Osaka-style tempura to an art form, with each piece coated in a veil of gossamer-light batter, fried to order, and served individually to preserve its perfect
texture and flavour.
Makes a reservation for Ippoh Tempura Bar, one of the best restaurants in Singapore.
BEST RESTAURANTS IN SINGAPORE: RIVER VALLEY
WOLFGANG’S STEAKHOUSE
CUISINE: Steak
ADDRESS: 1 Nanson Road 02-01 InterContinental Singapore, Robertson Quay 238909
OPENING HOURS: Monday – Sunday: 11:30am – 11:30pm
CONTACT: +65 6887 5885
INSTAGRAM: @
Wolfgang’s Steakhouse offers an outstanding dining experience, from the tantalising aroma of perfectly marinated and sizzling Porterhouse to the cozy ambiance of its solid walnut wood floors. Established on New York City’s Park Avenue in 2004, Wolfgang’s Steakhouse has grown into a global icon with 30 locations worldwide, including Singapore.
Renowned for its USDA Prime Black Angus Beef, dry-aged on-site for 28 days, Wolfgang’s Steakhouse also features an extensive wine cellar. The restaurant offers premium seafood dishes, afternoon high tea, and The Wolfgang Experience, exclusively available for lunch. For a sample of Wolfgang’s signature flavours, the “Taste of New York” lunch is excellent option.
Book now for Wolfgang’s Steakhouse, one of the best restaurants in Singapore.
BEST RESTAURANTS IN SINGAPORE: TANJONG PAGAR
TAMBA
CUISINE: West-African
ADDRESS: 101 Duxton Rd, Singapore 089964
OPENING HOURS: Tuesday – Saturday, 6pm – 11:30pm
CONTACT: +65 9788 2953
INSTAGRAM: @tamba.singapore
Tamba is a new culinary icon in Tanjong Pagar beating hearts with its innovative interiors and otherworldly atmosphere. From the moment you step in, you’ll be enveloped by curated scents, the essence of African earth, terracotta vessels, and captivating African antiques.
Founded by Kurt Wagner in honor of his late brother Tamba, the restaurant’s menu celebrates the rich flavours of West Africa. Hero dishes include Jollof Rice with Sofrito, Sakura Chicken, or Suya – a grilled Angus Tenderloin Skewer with Kachumbari and Kan Kan Kan. The drinks menu is equally tantalising, inspired by stories about Tamba, with imaginative cocktails created by skilled African bartenders.
Book now for Tamba, one of the best restaurants in Singapore.
NOA BY OLIVIA
CUISINE: Mediterranean
ADDRESS: 83 Neil Rd, 01, #01-02-03, Singapore (Location Map)
OPENING HOURS: Tues – Fri: Kitchen: 12 pm – 2.30 pm | 6 pm – 10:30 pm Bar: 12 pm – 1 am
Sat: Kitchen: 12 pm – 2.30 pm | 6 pm – 11:00 pm Bar: 12 pm – 2 am
CONTACT: +65 8318 0328
INSTAGRAM: @noaloungesg
noa by Olivia sets the stage for an exciting bar experience, blending Mediterranean charm with an inspiring drinks list. Sip on expertly crafted cocktails like the bold Zuma, featuring Plantation Original Dark Rum with lime and a spicy kick of yellow habanero, or the refreshing Pomada. Whisky aficionados will appreciate The Macallan Sherry Oak 18 Years Old, while wine tastings offer a journey through exceptional Mediterranean vintages.
With a chic bar designed by Barcelona’s Cristina Cela, noa’s warm tones and elegant atmosphere transport you straight to the Mediterranean coast. Whether you’re enjoying after-dinner drinks or a night out with friends, NOA delivers a bar experience unlike any other.
Book now at noa by Olivia, one of the best restaurants in Singapore.
BOCHINCHE
CUISINE: Argentinian
ADDRESS: 27 Club St, Singapore 069413 (Location Map)
OPENING HOURS: Monday – Friday: Lunch: 12pm – 3pm | Dinner: 6pm – 11pm, Saturday: Lunch: 11.30am – 3pm | Dinner: 6pm – 11pm
INSTAGRAM: @bochinchesg
Bochinche, located in Singapore’s vibrant Club Street neighbourhood, is a modern Argentine steakhouse that captures the spirit and culture of Argentina. With a focus on quality, the restaurant sources its meats from small, thoughtful farms that prioritise the well-being of their cattle. Bochinche is committed to offering exceptional steaks without the hefty price tag, dry-aging meats for 35 days and using traditional Asado techniques over a Jarrah wood-fired grill.
The lively, contemporary atmosphere makes it the perfect spot to enjoy masterfully prepared dishes, a curated international wine list with natural wine selections, and creative cocktails. At Bochinche, every meal is a celebration of Argentina’s rich culinary traditions and the joy of sharing great food.
Book now for Bochinche, one of the best restaurants in Singapore.
OLIVIA
CUISINE: Spanish, European
ADDRESS: 55 Keong Saik Rd., Singapore 089158
OPENING HOURS: Tuesday – Saturday, 12 – 2:30pm, 6 – 10:30pm, Sunday – Monday, closed
CONTACT: +6562210522
INSTAGRAM: @oliviarestaurantsg
Olivia Restaurant & Lounge offers a captivating journey through Barcelona’s culinary heritage, right in the heart of Singapore. Featured in the Michelin Guide from 2021 to 2024, Olivia blends elevated homestyle cooking with the warmth of Mediterranean hospitality. From solo lunches to vibrant group brunches, this dynamic venue is perfect for any occasion.
Led by the talented Head Chef Yu Wang Leung and his team, the menu showcases Spanish favourites like Galician octopus and tenderloin steak tartare. With a sophisticated cocktail bar and an exceptional wine list, Olivia creates remarkable dining experiences. Step inside, and let the flavours of Spain enchant you!
Make a reservation for Olivia, one of Singapore’s best restaurants.
KAFE UTU
CUISINE: African
ADDRESS: 12 Jiak Chuan Rd, Singapore 089265
OPENING HOURS: Tuesday – Sunday, 9am – 4:30pm, 6pm – 9:30pm
CONTACT: +65 6996 3937
INSTAGRAM: @kafeutu
African-inspired and designed to feel like a home away from home, Kate Utu was once voted one as one of the most Instagramable restaurants the world, featuring rustic and wood backdrops and unique African art.
The quintessential Singaporean shophouse spans over three unique levels, with a stylish restaurant and coffee hangout, exotic events space and trendy outdoor terrace, all welcomed with warm African hospitality and food. We recommend the weekend brunch or a cozy dinner, celebrating the diverse flavours and dishes from Africa’s wild and culinarily exciting motherland.
Book now for Kate Utu, one of the best restaurants in Singapore.
BEST RESTAURANTS IN SINGAPORE: CBD & TELOK AYER
ANIBA
CUISINE: Middle Eastern, Mediterranean, Fusion
ADDRESS: 6 Battery Road, Boat Quay, #05-03, Singapore 049909
OPENING HOURS: Monday to Thursday: Lunch: 12pm – 3pm, Dinner: 5pm – 12am | Friday: Lunch: 12pm – 3pm, Dinner: 6pm – 12am | Saturday: 8.30pm till late
CONTACT: +65 9668 8036
INSTAGRAM: @aniba.sg
Enter through the private lift and be transported to Aniba, a realm of culinary excellence and creativity by Foragers. This eclectic restaurant lights up Singapore’s dining scene with inventive Middle Eastern cuisine, infused with Asian influences. Aniba offers a dynamic experience with its central cocktail bar, intimate dining spaces, and panoramic views of the Singapore River. Have a seat by the Chef’s Counter and witness the artistry behind signature dishes like Crispy Fatayer, Yemanite Tacos with Tuna Toro or the signature eggplant carpaccio from the curated vegetarian menu.
Aniba welcomes guests for any night out, whether it’s drinks and nibbles at the bar or a full Chef Selection dining experience with surprises. Their new signature cocktail menu features key ingredients from Middle Eastern and Asian cuisines, creating a unique bar experience that truly stands out.
Book now for Aniba, one of the best restaurants in Singapore.
NORTH MIZNON SINGAPORE
CUISINE: Middle Eastern
ADDRESS: 110 Amoy St, #01-01, Singapore (Location Map)
OPENING HOURS: Monday to Friday: Lunch: 12pm – 3pm, Dinner: 6.00 pm–12.00 am | Saturday: Dinner: 6.00pm – 12.00am
CONTACT: +65 8028 5204
INSTAGRAM: @northmiznonsg
North Miznon Singapore, the latest venture by Michelin-starred Masterchef Eyal Shani, brings a fresh take on Mediterranean cuisine to Asia. This vibrant outpost, Shani’s first in Asia, showcases culinary artistry in a sophisticated, industrial space decorated with green and bronze hues.
The menu features a captivating array of sharing plates, from Fresh Fig Carpaccio to the indulgent Very Long Kebab. Each dish celebrates seasonal ingredients with Shani’s signature flair, emphasising freshness and inventive presentation. Complement your meal with organic wines or Mediterranean-inspired cocktails. On weekends, North Miznon transforms into a lively celebration with music and dancing where you can immerse yourself in one of Singapore’s best party restaurants that bridges continents with taste and atmosphere.
Book now at North Miznon Singapore, one of the best restaurants in Singapore.
HIGHHOUSE
CUISINE: Pan-Asian
ADDRESS: 1 Raffles Pl, L61-62, Singapore 048616 (Location Map)
OPENING HOURS: Monday, Tuesday & Thursday: 11.30am to 1am | Wednesday & Friday: 11.30am to 3am | Saturday: 5pm to 3am
INSTAGRAM: @highhousesg
Experience HighHouse, where Singapore’s dining and nightlife scene reaches new heights! Offering plush seating with unbeatable views of the Padang and Marina Bay, this stunning venue is perfect for everything from intimate dinners to lively nights out. Under the expertise of Chef Sam Chin, savour mouth-watering Pan-Asian creations like Fijian-style Ceviche and Kingfish Carpaccio, bursting with bold, fresh flavours.
As evening falls, HighHouse transforms into a buzzing hotspot, complete with signature Pacific Coast-inspired cocktails and a vibrant soundtrack. With sleek interiors and captivating art installations, this is where exceptional dining, creativity, and energetic vibes come together.
Book now for HighHouse, one of the best restaurants in Singapore.
HASHIDA
CUISINE: Japanese
ADDRESS: 77 Amoy St, Singapore 069896 (Location Map)
OPENING HOURS: Tues: 7pm – 10:30pm | Wed – Sun: 12pm-3pm, 7pm-10:30pm
CONTACT: +6581295336
INSTAGRAM: @hashida.sg
Get ready for an extraordinary culinary adventure at Hashida Singapore, led by the brilliant Chef Kenjiro ‘Hatch’ Hashida! Famous for his bold and innovative omakase, Chef Hatch masterfully blends traditional Japanese techniques with a modern twist, creating exceptional dishes that celebrate the very best seasonal ingredients.
The experience is heightened by the stunning Sandō pathway, guiding you through an intimate and immersive dining journey. Trained at the prestigious L’Ecole Tsuji Tokyo and apprenticed under his father, Master Chef Tokio Hashida, Chef Hatch brings a legacy of excellence from Tokyo’s renowned Hashida Sushi. Hashida is a must-visit for every Japanese food lover in Singapore!
Book now for Hashida, one of the best restaurants in Singapore.
ODETTE
CUISINE: Fine dining
ADDRESS: 1 St Andrew’s Rd, #01-04 National Gallery, Singapore 178957
OPENING HOURS: Monday & Sunday, Closed | Dinner – Tuesday – Saturday, 6:30pm – 8:15pm | Lunch – Tuesday – Saturday, 12pm – 1:15pm
CONTACT: +6563850498
INSTAGRAM: @odetterestaurant
Odette serves modern French cuisine guided by Chef Julien’s lifelong respect for seasonality, terroir and artisanal producers sourced from boutique producers all over the world. While his approach is underpinned by the principles of French cuisine, his years in Asia have infused his approach with a sense of place. Indulge in signature dishes like Normandy brown crab with wasabi oil and Nashi pear, Kampot pepper-crusted pigeon and wild Atlantic turbot served with stuffed morel and Swiss chard.
Located in the historic National Gallery Singapore, Odette’s dining room conveys a feminine feel thanks to soft pops of pink against a cream and grey backdrop. The aesthetic was schemed by Singaporean artist Dawn Ng, and also incorporates original abstract collages of de-constructed food photography.
Make a reservation for Odette, one of Singapore’s best restaurants.
TAKAYAMA
CUISINE: Japanese Kappo-Style
ADDRESS: 6A Shenton Way #01-09/10, #1 OUE Downtown Gallery (Location Map)
OPENING HOURS: Tues – Sat: 12pm-2:30pm, 7pm-10:30pm
CONTACT: +6581295336
INSTAGRAM: @sgtakayama
Takayama offers an intimate dining experience steeped in the rich tradition of Japanese culinary artistry. Led by Executive Chef Taro Takayama, the restaurant showcases a multi-course menu crafted with seasonal ingredients at their peak. Each dish is meticulously prepared, blending authentic flavours with modern finesse.
Chef Taro’s impressive background includes stints at Michelin-starred restaurants in Osaka and serving as Master Chef to the Japanese Ambassador in Singapore. His dedication to the art of kappo-style dining shines through in every creation, set against the elegant backdrop.
Book now for Takayama, one of the best restaurants in Singapore.
BIRDS OF A FEATHER
CUISINE: Contemporary Sichuan flavours
ADDRESS: 115 Amoy Street, #01-01, Singapore 069935 (Location Map)
OPENING HOURS: Monday – Saturday: 12pm-3pm, 6pm – 12am | Sunday: 12pm – 3pm, 6pm – 10pm
INSTAGRAM: @birdsofafeathersg
Birds of A Feather is a go-to for vibrant Sichuan flavours, creative cocktails and old vs new world wines. Led by Head Chef Eugene See, the new menu features East-meets-West creations, with colourfully cosmopolitan range of modern dishes, featuring menu favourites like Ceviche and Chow Chow Prawn.
Located in the heart of Amoy Street, Birds of A Feather is a welcome retreat to the city’s hustle and bustle, evokes a sunlit aviary, blending Chengdu’s lush landscapes with contemporary elegance. Stylish and quirky, the space features cloud-shaped lamps, handcrafted art, and Bian Lian masks alongside pop art pandas, reflecting a colourful fusion of Chengdu’s culture and contemporary design.
Make a reservation for Birds of a Feather, one of Singapore’s best restaurants.
SICHUAN ALLEY
CUISINE: Chinese
ADDRESS: Telok Ayer Outlet, 51A Telok Ayer St, #01-01, Singapore 048441 & Capitol Outlet,13 Stamford Road, B1-29, , Singapore 178905
OPENING HOURS: Monday – Friday: 10:30am – 10pm | Saturday – Sunday: 10:30am – 9pm
INSTAGRAM: @sichuanalley
Sichuan Alley brings the fiery flavours of Sichuan to Singapore, offering a dining experience for lovers of bold, authentic cuisine. Specialising in traditional Sichuan-style noodles and small plates, blending time-honoured techniques with a modern flair.
Step into the cosy ambiance reminiscent of old Chengdu, where you can savour signature dishes like the Mian Yang rice noodles, packed with an array of fresh, flavourful ingredients, or the famous “Leng Den Bei” Chengdu-style tapas. Pair these with their refreshing Sichuan-inspired beverages for a perfect balance of heat and refreshment. Sichuan Alley is where tradition meets innovation, creating a must-visit destination for foodies seeking the true taste of Chengdu.
Book now for Sichuan Alley, one of the best restaurants in Singapore.
BEST RESTAURANTS IN SINGAPORE: ORCHARD
QUENINO BY VICTOR LIONG
CUISINE: Contemporary Asian
ADDRESS: 9 Cuscaden Rd, Level 4, Singapore 249719 (Location Map)
OPENING HOURS: Tuesday to Thursday: 6pm – 10:30pm | Friday – Saturday: Lunch: 12pm – 3pm, Dinner: 6pm – 10:30am
INSTAGRAM: @queninosg
Experience Quenino by Victor Liong at The Place Artyzen Singapore, where modern Asian cuisine takes centre stage. On the fourth floor, this 72-seat restaurant, led by Melbourne’s acclaimed chef Victor Liong and Singapore’s Sujatha Asokan, offers a sophisticated take on traditional flavours.
Enjoy their degustation menus, featuring creations like T’lur Oscietra Caviar and Raw Spencer Gulf Kingfish. Opt for the 7-course Focus Menu or the 9-course Discover Menu and enhance your dining with a selection of Australian wines and cocktails. Ideal for special occasions, Quenino delivers an unforgettable dining experience blending tradition and innovation.
Book now for Quenino By Victor Liong, one of the best restaurants in Singapore.
COTE KOREAN STEAKHOUSE
CUISINE: Korean, Steakhouse
ADDRESS: 30 Bideford Rd, Level 3 COMO Orchard (Location Map)
OPENING HOURS: Daily: 5pm – 2am
INSTAGRAM: @cotekoreansteakhouse
COTE Singapore is the only international outpost of the Michelin-starred COTE Korean Steakhouse in Miami and New York. Positioned in the heart of Orchard at COMO Orchard, this offshoot marries the communal dining experience of Korean barbecue with the charm of an American steakhouse.
The menu features a myriad of top-notch beef, from the luxurious Wagyu to the melt-in-your-mouth USDA Prime ribeye. These can be paired with classic Korean dishes like Kimchi Stew and Dol-sot Bibimbop, alongside Singapore-exclusive plates such as Korean Oyster “Omelette” and COTE Beef “Bakkuteh”. The venue is also home to Millim, a lush jungle-themed bar, and unique entertainment rooms, including a live music space and a noir-inspired cigar lounge where classic films are screened.
Make a reservation for COTE Singapore, one of the best restaurants in Singapore.
COMO CUISINE
CUISINE: Western, Asian
ADDRESS: 30 Bideford Rd, Level 2 COMO Orchard (Location Map)
OPENING HOURS: Daily: 11am to 10pm
INSTAGRAM: @comocuisinesg
COMO Cuisine brings together the diverse culinary heritage of COMO Hotels and Resorts’ global destinations into one inviting space, designed by acclaimed Italian architect Paola Navone. The menu offers soulful flavours with dishes like Snapper Curry, Tom Yum Goong, Tuscan Beef and Chianti Ragù, and Lobster Roll, all crafted to inspire and delight the palate.
Open all day, from breakfast through to dinner, the restaurant offers a cocktail programme with drinks inspired by the unique influences of COMO properties worldwide, alongside an extensive selection of fine wines and Champagne.
Make a reservation for COMO Cuisine, one of Singapore’s best restaurants.
HANARE BY TAKAYAMA
CUISINE: Japanese
ADDRESS: 391 Orchard Road, #03-07 Takashimaya Shopping Centre (Location Map)
OPENING HOURS: Daily: 11:30am to 10pm
INSTAGRAM: @sghanare
Dive into a not-to-be-missed Japanese dining experience at Hanare by Takayama! Led by the incredible Chef Taro Takayama, this gem is all about authentic, heart-warming flavours and top-quality seasonal ingredients. At the centre of the menu is the irresistible Kamameshi – a mouth-watering slow-cooked mixed rice dish, served in a traditional iron pot, and made with premium koshihikari rice from Niigata.
Chef Taro’s expertise, honed at Michelin-starred restaurants and the Japanese Ambassador’s residence, shines through in every dish. From vibrant seasonal toppings to traditional plates perfect for sharing, Hanare by Takayama promises an extraordinary taste journey that’ll keep you coming back for more!
Make a reservation for Hanare by Takayama, one of Singapore’s best restaurants.
SHISEN HANTEN BY CHEN KENTARO
CUISINE: Japanese-Szechwan
ADDRESS: 333 Orchard Rd, Level 35 Hilton Singapore (Location Map)
OPENING HOURS: Daily: 11:30am to 10pm
INSTAGRAM: @shisenhanten
Shisen Hanten by Chen Kentaro is a must-visit for lovers of bold Szechwan flavours on Orchard Road. Bringing the rich heritage of Japan’s first Szechwan restaurant to Singapore, Chef Chen Kentaro, the third generation of a legendary culinary dynasty, masterfully blends sour, spicy, and aromatic flavours into every dish.
Signature plates like the silky mapo tofu and the crispy fried whole fish with shishito peppers are just a taste of the exciting menu that celebrates Szechwan’s iconic flavours. With its Michelin-star status since 2016, Shisen Hanten promises a thrilling dining experience that merges tradition with innovation in an exceptional fusion of Szechwan and Japanese finesse.
Make a reservation for Shisen Hanten, one of Singapore’s best restaurants.
BEST RESTAURANTS IN SINGAPORE: TIONG BAHRU
THE BUTCHER’S WIFE
CUISINE: Brazilian
ADDRESS: 19 Yong Siak St, Singapore 168650 (Location Map)
OPENING HOURS: Tue to Fri: 12pm – 3pm | 6pm – 11:00pm, Sat: 11:30am – 3pm | 6pm – 11:00pm , Sun: 11:30am – 3pm | 6pm – 10:30pm
INSTAGRAM: @thebutcherswifesg
The Butcher’s Wife, nestled in the heart of Tiong Bahru, is a vibrant gluten-free restaurant and natural wine bar with a Brazilian twist. This cosy yet lively spot is known for its commitment to gut-friendly cuisine, offering a menu rich in fermented ingredients and 100% gluten-free dishes.
With a focus on natural, ‘living’ wines that capture the essence of grapes, sun, and soil, The Butcher’s Wife delivers a unique dining experience. Sharing plates are encouraged, allowing guests to explore the exciting and unusual flavours served samba-style. Whether you’re in the mood for natural wine, kombucha, or a creative cocktail, there’s a drink for any time of day.
Book now for The Butcher’s Wife, one of Singapore’s best restaurants.
BEST RESTAURANTS IN SINGAPORE: DOWNTOWN & KAMPONG GLAM
ADDA
CUISINE: Neo-Indian
ADDRESS: 7500E Beach Rd, #01-201 Diners Building, Singapore, 199595
OPENING HOURS: Monday: Closed | Tuesday 6:00pm – 10:30pm | Wednesday to Saturday: 12:00pm – 3:00pm / 6:00pm – 10:30pm | Sunday: 6:00pm – 10:30pm
CONTACT: +65 8178 8460
INSTAGRAM: @addasingapore
Embark on a Neo Indian dining experience at the brand new restaurant, ADDA. With dishes curated and handcrafted by Michelin Starred Chef, Manjunath Mural, indulge in the best dishes that India has to offer with a contemporary twist and infusion of local flavours. Popular choices from the menu include the Pulled Lamb Desi Tacos, Prata Quesadillas, Mural’s Butter Chicken Pot Pie and the Charred Laksa Salmon. For classic comfort, feast on our signature Indian curries and entrees.
Highlighting the flavours and colours inspired by spices, all ingredients are fresh, flavourful and authentic, prepared with signature cooking secrets and a whole lot of love. Trust us when we say you won’t leave here hungry, but extremely satisfied!
Book now for Adda, one of the best restaurants in Singapore.
BEIRUT GRILL
CUISINE: Middle Eastern
ADDRESS: 72 Bussorah Street, Singapore, 199485
OPENING HOURS: Monday – Friday, 11.30am – 10.00pm | Saturday & Sunday, 11.30am – 11.00pm
CONTACT: +65 6341 7728
INSTAGRAM: @beirutgrill.sg
Established in 2010 and set on the historic Bussorah Street, this multiple award-winning boutique Arabic lounge serves up some of the finest Lebanese and Middle Eastern cuisine in the city. All key spices and herbs are imported from the finest shops in Lebanon, making it that little bit more authentic!
Entice your senses with their famed mouth-watering mezza infused with olive oil, spices and herbs. Other crowd favourites include the Mixed Grill Kebab Platter and the Sizzling Kefalotyri Cheese with Caramelized Onions.
On weekends witness their bellydancer dance to the beat of Arabic music while you dine, indoors or alfresco!
Make a reservation for Beirut Grill, one of Singapore’s best restaurants.
We hope you enjoyed our curation of the best restaurants in Singapore.
Still hungry?
Read on to immerse yourself in more of Singapore’s delicious dining scene with The Asia Collective’s guide to the Best Cafes in Singapore