Get inspired with The Asia Collective’s latest foodie guide revealing the Best Restaurants in Singapore!
Embark on the ultimate culinary journey and immerse yourself in Singapore’s vibrant dining scene with its seducing variety of cuisines served within stunning settings, making the city one of the most enticing culinary destinations in the world! Read on and get inspired on where to dine and devour in The Asia Collective’s carefully curated guide to the Best Restaurants in Singapore.
From fine dining in sleek venues in Singapore’s CBD, boutique hotspots from River Valley to Dempsey Hill, and must-visits in the Arab Quarter, East Coast, and Sentosa, our latest guide to Singapore’s Best Restaurants is your go-to guide for dining venues not to be missed when exploring Singapore’s culinary melting pot.
The Best Restaurants in Singapore
RESTAURANT IN THE SPOTLIGHT:
YELLOW POT
CUISINE: Modern Chinese
ADDRESS: 83 Duxton Road, Singapore, 089540
OPENING HOURS: Daily, 12pm-2.30pm, 5pm – 10.30pm
CONTACT: +65 9859 1643
INSTAGRAM: @yellowpotsingapore
Styled true to its name, Yellow Pot presents a delectable selection of modern Chinese Cuisine within the nostalgic Duxton Reserve, reminiscing 19th century elegance right in the historic heart of Singapore. The interior boasts a glamorous black and gold colour palette, embellished with yellow pots, dark lacquered timber screen dividers, large golden fans and 18th century English scripted wallpapers.
The culinary team has developed a health-focused menu with recipes relying purely on natural produce and delivering robust flavours and textures with no artificial additives. Try their sweet and sour eggplant, where the aubergine is braised and coated with a delicious homemade sauce of hot bean paste, honey, vinegar, and local Nanyang soya sauce brewed by a local company.
Book now for Yellow Pot, one of the best restaurants in Singapore.
BEST RESTAURANTS IN DEMPSEY HILL
BURNT ENDS
CUISINE: Modern Australian Steak
ADDRESS: 7 Dempsey Road, #01-04, Singapore 249671
OPENING HOURS: Monday & Sunday, Closed | Dinner – Tuesday – Saturday, 6pm – late | Lunch- Thursday – Saturday, 12pm – 2pm
INSTAGRAM: @burntends.sg
Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere.
At the heart of this modern barbecue restaurant is an open-concept kitchen and a belief that there is a special kind of magic that comes from cooking with wood. Burnt Ends has held its One-Michelin star since 2018 and takes home #41 on the 2022 San Pellegrino Asia’s 50 Best Restaurants List.
Book now for Burnt Ends, one of the best restaurants in Singapore.
SIRI HOUSE
CUISINE: Contemporary Asian
ADDRESS: 8D Dempsey Rd, #01-02 Dempsey Hill, Singapore, 249672
OPENING HOURS: Monday, Closed | Tuesday – Thursday, 11.30am – 2.30pm & 6pm – 10pm | Friday, 11.30am – 2.30pm & 6pm – 11.30pm | Saturday, 11.30 am – 3.30pm & 6pm – 11.30pm | Sunday, 11.30 am – 3.30pm & 6pm – 10 pm
CONTACT: +65 9487 1552
INSTAGRAM: @sirihousesg
Amidst the lush greenery of Dempsey Hill, SIRI HOUSE presents a sumptuous array of Contemporary Asian plates to share. Dishes traverse geographical boundaries and are an eclectic mix of flavours and influences. Escape for weekday lunch, weekend brunch or a moonlit dinner. Menu highlights include Scallop Ceviche with yuzu shiro shoyu, ikura and watermelon radish, a Crustacean Pappardelle lathered in a rich lobster and prawn bisque and an Unagi Risotto infused with burnt onion dashi and garlic butter mushrooms.
House-made infusions and distillates form the backbone of the cocktail programme at Siri House. Settle into plush sofa seating in the main restaurant and lounge or enjoy garden views on the outdoor terrace while perusing the Collective Market retail shop..Siri House offers several fabulous private dining options for group dining and outdoor barbeques.
Book now for Siri House, one of the best restaurants in Singapore.
BEST RESTAURANTS IN SINGAPORE’S CBD & TELOK AYER
ODETTE
CUISINE: Fine dining
ADDRESS: 1 St Andrew’s Rd, #01-04 National Gallery, Singapore 178957
OPENING HOURS: Monday & Sunday, Closed | Dinner – Tuesday – Saturday, 6:30pm – 8:15pm | Lunch – Tuesday – Saturday, 12pm – 1:15pm
CONTACT: +6563850498
INSTAGRAM: @odetterestaurant
Odette serves modern French cuisine guided by Chef Julien’s lifelong respect for seasonality, terroir and artisanal producers sourced from boutique producers all over the world. While his approach is underpinned by the principles of French cuisine, his years in Asia have infused his approach with a sense of place. Indulge in signature dishes like Normandy brown crab with wasabi oil and Nashi pear, Kampot pepper-crusted pigeon and wild Atlantic turbot served with stuffed morel and Swiss chard.
Located in the historic National Gallery Singapore, Odette’s dining room conveys a feminine feel thanks to soft pops of pink against a cream and grey backdrop. The aesthetic was schemed by Singaporean artist Dawn Ng, and also incorporates original abstract collages of de-constructed food photography.
Make a reservation for Odette, one of Singapore’s best restaurants.
BAR-A-THYM
CUISINE: French
ADDRESS: 18 Gemmill Lane, Singapore, 069255
OPENING HOURS: Monday – Saturday, 11.30am to 10.30pm
CONTACT: +65 6557 2224
INSTAGRAM: @barathymsg
Bar-A-Thym specialises in mouth-watering French cuisine, plating up delectable seafood and meat dishes cooked a la Plancha. Their unique French Omakase menu has been designed by French Chef François Mermilliod with each dish inspired by the regional specialties of Southern France. Special favourites from the menu include the Wagyu Cote De Boeuf, Seafood Bouillabaisse, Morisseau® Bouchot Mussels, TE MANA Lamb Rack and the Angel Hair Pasta with Sea Urchin.
Mermilliod is known to have a knack for incorporating both French and Asian cooking techniques in his cuisine. We all know French fare and a good drop of wine are a match made in heaven, so for the wine enthusiasts Bar-A-Thym boasts an extensive wine selection from some of the best vineyards across the globe.
Make a reservation for Bar-A-Tyme, one of Singapore’s best restaurants.
BIRDS OF A FEATHER
CUISINE: Modern European, Chinese
ADDRESS: 115 Amoy Street, #01-01, Singapore 069935
OPENING HOURS: Monday – Wednesday, 10.45am – 3pm & 5pm – 11pm | Thursday 10.45am – 3pm & 5pm – 12am | Friday – Sat 10.30am – 12am | Sunday 10.30am – 10pm
CONTACT: +65 6221 7449
INSTAGRAM: @birdsofafeathersg
The culinary concept of Szechuan is well-known for its use of fiery spices – particularly the infamous Szechuan pepper dish that will leave your mouth alight. A specialty of this flavoursome act can be found at the buzzing Birds of a Feather on hip Amoy Street, offering a contemporary Western cuisine with Szechuan influence.
With an interior décor of a sophisticated ensemble of nature and high styling, this restaurant, cafe and bar offers all-day dining, bespoke cocktails, and an ever evolving wine list.
Make a reservation for Birds of a Feather, one of Singapore’s best restaurants.
GAIG RESTAURANT
CUISINE: Western, Spanish
ADDRESS: 16 Stanley Street, 068735, Singapore
OPENING HOURS: Monday – Saturday, 12pm – 2pm & 6pm to 10pm | Sunday, closed
CONTACT: +65 9771 2674
INSTAGRAM: @gaigsingapore
Chef Carles Gaig was destined to be a chef with his roots in Barcelona where his family owned the Taberna d’en Gaig since the 1800s. Carrying on the traditional cuisine and culinary techniques of their family restaurant from Barcelona, he opened his popular Catalan restaurant in Singapore serving up some of the best Catalan cuisine in the city.
Their menu emphasises fresh produce and passionate cooking serving up Catalan recipes that had been passed through generations. Indulge in the cannelloni and quail escabetx to transport yourself to the bustling streets of Spain, pair it with their fabulous selection of Spanish wines. If you have a sweet tooth be sure you finish up with their unmissable Catalan crème brûlée!”
Book now for Gaig, one of the best restaurants in Singapore.
BEST RESTAURANTS DOWNTOWN
ADDA
CUISINE: Neo-Indian
ADDRESS: 7500E Beach Rd, #01-201 Diners Building, Singapore, 199595
OPENING HOURS: Monday: Closed | Tuesday 6:00pm – 10:30pm | Wednesday to Saturday: 12:00pm – 3:00pm / 6:00pm – 10:30pm | Sunday: 6:00pm – 10:30pm
CONTACT: +65 8178 8460
INSTAGRAM: @addasingapore
Embark on a Neo Indian dining experience at the brand new restaurant, ADDA. With dishes curated and handcrafted by Michelin Starred Chef, Manjunath Mural, indulge in the best dishes that India has to offer with a contemporary twist and infusion of local flavours. Popular choices from the menu include the Pulled Lamb Desi Tacos, Prata Quesadillas, Mural’s Butter Chicken Pot Pie and the Charred Laksa Salmon. For classic comfort, feast on our signature Indian curries and entrees.
Highlighting the flavours and colours inspired by spices, all ingredients are fresh, flavourful and authentic, prepared with signature cooking secrets and a whole lot of love. Trust us when we say you won’t leave here hungry, but extremely satisfied!
Book now for Adda, one of the best restaurants in Singapore.
DOPO TEATRO
CUISINE: Italian
ADDRESS: 8 Raffles Ave, #01-11 Esplanade Mall, Singapore 039802
OPENING HOURS: Monday – Friday: 12pm – 3pm, 5pm – 10pm | Saturday – Sunday: 12pm – 4pm, 5pm – 10pm
CONTACT: +65 65345188
INSTAGRAM: @dopoteatro.sg
Located along the waterfront at Esplanade Mall, Dopo Teatro offers a modern dining experience along the waterfront, complete with marbled walls and soft hanging lights interior, as well as a breezy outdoor eating space to take in the magnificent city night views.
From antipasti, soups, and salads to house-made pastas and hand-stretched pizzas, immerse yourself in the repertory of classic Italian food reinvented from the building blocks of ancient recipes. Observe as the chefs bring classic meals to life with a fun touch of Japanese Italian charm!
Book now for Dopo Teatro, one of the best restaurants in Singapore.
NEON PIGEON
CUISINE: Japanese, Modern Asian
ADDRESS: 36 Carpenter St, #01-01, Singapore, 059915
OPENING HOURS: Monday – Friday, 11.30am – 2.30pm & 5pm – 10.30pm | Saturday – Sunday & Public Holidays, 11.30am – 2.30pm & 5pm – 10.30pm
CONTACT: +65 6222 3623
INSTAGRAM: @neonpigeonsg
Its days at Keong Saik Road may be in the past, but an exciting new journey is about to begin as the hot spot leads the flock of eclectic souls to a sprawling new nest at Carpenter Street.
The self-described misfits that add novel twists to regional Japanese flavours and traditional cooking techniques, now bring you a new adventure in Neon Pigeon 2.0.
New to the Neon Pigeon experience is the Raw Bar, which celebrates an ever-changing selection of beautiful, seasonal ingredients in true Japanese fashion. Neon Pigeon 2.0 also takes it up several notches with an expanded cocktail bar swirling and shaking up Tokyo-inspired tipples. Sake continues to rule but makes ample space for crushable tipples featuring Japanese spirits and ingredients.
Make a reservation for Neon Pigeon, one of Singapore’s best restaurants.
RIVIERA RESTAURANT
CUISINE: Western, Mediterranean
ADDRESS: 1 Fullerton Road, #02-06, One Fullerton, Singapore, 049213
OPENING HOURS: Tuesday – Friday, 12pm – 2.30pm & 6.30pm – 11pm | Saturday, 6.30pm – 11pm | Sunday & Monday, closed
CONTACT: +65 6690 7564
INSTAGRAM: @rivierasg
Sitting elegantly within One Fullerton, Riviera Restaurant is one of Singapore’s most famed modern Mediterranean fine dining destinations offering seamless views out across the Marina Bay. The menu has been carefully crafted by Executive Chef Rémy Carmignani and Executive Pastry Chef Nicolas Vergnole, with each dish honouring the diverse culinary influences and flavours of the Mediterranean coasts, from France and Italy all the way to North Africa.
Sharing their ethos of “Cooking is one of the best ways to share feelings and emotions, with each bite bringing a moment of fleeting happiness,” you will appreciate the care put into every mouth-watering bite. Savour these light, fresh and transcendent flavours in a stunning dining space dressed with golden pillars, striking flora combined with candlelight and hanging chandeliers.
Make a reservation for Riviera, one of Singapore’s best restaurants.
BEST RESTAURANTS IN KAMPONG GLAM
BEIRUT GRILL
CUISINE: Middle Eastern
ADDRESS: 72 Bussorah Street, Singapore, 199485
OPENING HOURS: Monday – Friday, 11.30am – 10.00pm | Saturday & Sunday, 11.30am – 11.00pm
CONTACT: +65 6341 7728
INSTAGRAM: @beirutgrill.sg
Established in 2010 and set on the historic Bussorah Street, this multiple award-winning boutique Arabic lounge serves up some of the finest Lebanese and Middle Eastern cuisine in the city. All key spices and herbs are imported from the finest shops in Lebanon, making it that little bit more authentic!
Entice your senses with their famed mouth-watering mezza infused with olive oil, spices and herbs. Other crowd favourites include the Mixed Grill Kebab Platter and the Sizzling Kefalotyri Cheese with Caramelized Onions.
On weekends witness their bellydancer dance to the beat of Arabic music while you dine, indoors or alfresco!
Make a reservation for Beirut Grill, one of Singapore’s best restaurants.
BEST RESTAURANTS IN SENTOSA/LABRADOR PARK
PANAMERICANA
CUISINE: Pan-American, Western
ADDRESS: Sentosa Golf Club, 27 Bukit Manis Road, Singapore, 099892
OPENING HOURS: Daily, 12 – 10pm
CONTACT: +65 8817 0961
INSTAGRAM: @panamericanasg
Panamericana is the ultimate casual bar and grill, bringing to life mouth- watering fare from the rich diversity of cultures and cuisines found in the 14 countries along the Pan American Highway stretching through the North, Central and South Americas.
Indulge in Panamericana’s Farm-To-Fire philosophy with whole meats, greens, grains and fresh seafood, along with wines, signature cocktails, share serves and boozy concoctions. Set across 7,000 sq. ft. accompanied by breathtaking sea views, The Lawn and lush tropical greenery, Panamericana is your new best escape in Sentosa!
Book now for Panamerciana, one of the best restaurants in Singapore.
TAMARIND HILL
CUISINE: Thai, Burmese
ADDRESS: 30 Labrador Villa Road, Singapore, 119189
OPENING HOURS: Daily, 12 – 10.30pm
CONTACT: +65 6278 6364
INSTAGRAM: @tamarindhill.sg
Indulge in exclusive Thai cuisine set within a charming black and white colonial villa amidst the lush Labrador jungle. Nature and heritage unite at Tamarind Hill delivering an elegant affair outside of the city. Be met by timeless antiques, restored shop-house shutters, extravagant high ceilings and romantic candle-lit lamps.
BEST RESTAURANTS IN TANJONG PAGAR
BUTCHER BOY
CUISINE: Asian Fusion
ADDRESS: 31 Keong Saik Road, Singapore, 089138
OPENING HOURS: Lunch Wednesdsay – Friday, 12pm – 2.30pm | Dinner Tuesday – Saturday, 5pm – 10.30pm | Sunday, Roast 12pm – 4pm, Dinner 5pm – 9.30pm
CONTACT: +65 6221 6833
INSTAGRAM: @butcherboysg
Brought to you by the team behind Cure, uber-cool Butcher Boy invigorates the senses and tantalises the tastebuds with their melting pot of exotic Asian flavours delivered in a stunning metro setting. This lively east-meets-west style bar and grill cannot be missed while savouring the culinary delights on popular Keong Saik Street.
Experience social dining as you enjoy Butcher Boy’s menu favourites such as the Premium US Grain Fed Beef Short Rib and their unique selection of their mouthwatering cocktails.
Book now for Butcher Boy, one of the best restaurants in Singapore.
CHEF’S TABLE BY CHEF STEPHAN
CUISINE: Western Omakase
ADDRESS: 61 Tras Street, Singapore, 079000
OPENING HOURS: Tuesday- Saturday, 6pm – midnight | Friday, 12pm – 3pm | Sunday – Monday, closed
CONTACT: +65 6224 4188
INSTAGRAM: @chefstable_61tras
The open kitchen concept of Chef’s Table will make you feel right at home – and give you the unique chance to score a secret recipe or two during an outstanding dining experience. The daily changing degustation menus feature 28 key ingredients – customise your dinner and cross out the ingredients you don’t feel like. You won’t be served the same dish twice during your visits to Chef’s Table!
Your unique dining experience is best paired with one of the chef’s carefully curated wines which are – like the seasonal produce – only available in small quantities.
Book now for Chef’s Table, one of the best restaurants in Singapore.
YELLOW POT TANJONG PAGAR
CUISINE: Modern Chinese
ADDRESS: 83 Duxton Road, Singapore, 089540
OPENING HOURS: Daily, 5.30pm – 10.30pm
CONTACT: +65 9859 1643
INSTAGRAM: @yellowpotsingapore
Styled true to its name, Yellow Pot presents a delectable selection of modern Chinese Cuisine within the nostalgic Duxton Reserve, reminiscing 19th century elegance right in the historic heart of Singapore. The interior boasts a glamorous black and gold colour palette, embellished with yellow pots, dark lacquered timber screen dividers, large golden fans and 18th century English scripted wallpapers.
The culinary team has developed a health-focused menu with recipes relying purely on natural produce and delivering robust flavours and textures with no artificial additives. Try their sweet and sour eggplant, where the aubergine is braised and coated with a delicious homemade sauce of hot bean paste, honey, vinegar, and local Nanyang soya sauce brewed by a local company.
Make a reservation for Yellow Pot Tanjong Pagar, one of Singapore’s best restaurants.
Still hungry?
Read on to immerse yourself in more of Singapore’s delicious dining scene with The Asia Collective’s guide to the Best Cafes in Singapore