Explore Singapore’s best restaurants in the CBD, Amoy Street, and Telok Ayer with our must-visit guide!
From bold Middle Eastern dishes to refined Japanese dining, these areas offer endless options for your next meal in Singapore. Whether you’re in the mood for something adventurous or want to embrace the traditional roots of Sichuan dining, this guide will help you find the top spots for when you’re planning the next night out. Join us as we take you through the best restaurants in Singapore’s CBD and the surrounding areas.
ANIBA
CUISINE: Middle Eastern, Mediterranean, Fusion
ADDRESS: 6 Battery Road, Boat Quay, #05-03, Singapore 049909
OPENING HOURS: Monday to Thursday: Lunch: 12pm – 3pm, Dinner: 5pm – 12am | Friday: Lunch: 12pm – 3pm, Dinner: 6pm – 12am | Saturday: 8.30pm till late
INSTAGRAM: @aniba.sg
Take the private lift up to Aniba, where a unique dining experience awaits, led by Foragers. Situated in Singapore’s CBD, Aniba offers a bold reinterpretation of Middle Eastern cuisine with exciting Asian influences, bringing something fresh to the city’s food scene.
The restaurant features a mix of intimate dining spaces, a central cocktail bar, and panoramic views of the Singapore River. At the Chef’s Counter, watch the team prepare signature dishes like Crispy Fatayer, Tuna Toro Yemeni Tacos, and eggplant carpaccio. Whether for a post-work drink or an indulgent meal, Aniba’s new cocktail menu, focused on regional ingredients, offers a distinctive bar experience unlike any other.
Book now for Aniba, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
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Insider Tip: Receive two complimentary welcome cocktails at Aniba, one of the best restaurants in the CBD, Amoy Street, and Telok Ayer when you download the Hungry In app for free on the App Store or Google Play Store and unlock $1200+ in dining perks.
NORTH MIZNON SINGAPORE
CUISINE: Middle Eastern
ADDRESS: 110 Amoy St, #01-01, Singapore (Location Map)
OPENING HOURS: Monday to Friday: Lunch: 12pm – 3pm, Dinner: 6.00 pm–12.00 am | Saturday: Dinner: 6.00pm – 12.00am
INSTAGRAM: @northmiznonsg
North Miznon Singapore, led by Michelin-starred chef Eyal Shani, introduces a fresh Mediterranean concept to the CBD, blending Shani’s inventive approach with local Asian influences. In a stylish industrial setting with bronze accents and green touches, the restaurant offers a menu of standout sharing plates, from the delicately arranged Fresh Fig Carpaccio to the decadent Very Long Kebab.
Each dish highlights seasonal ingredients with Shani’s signature touch. The drinks menu includes organic wines and Mediterranean-inspired cocktails to elevate the experience. Weekends at North Miznon take a lively turn, transforming the space into a buzzing venue filled with music and dance, making it an exceptional dining destination in Singapore’s CBD
Book now at North Miznon Singapore, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
- Insider Tip: Get two complimentary cocktails or glasses of wine at North Miznon when you download the Hungry In app on the App Store or Google Play Store and unlock over $1200 in dining perks.
BIRDS OF A FEATHER
CUISINE: Contemporary Sichuan flavours
ADDRESS: 115 Amoy Street, #01-01, Singapore 069935 (Location Map)
OPENING HOURS: Monday – Saturday: 12pm-3pm, 6pm – 12am | Sunday: 12pm – 3pm, 6pm – 10pm
INSTAGRAM: @birdsofafeathersg
Birds of A Feather brings vibrant Sichuan-inspired dining to Amoy Street, offering inventive cocktails and a thoughtfully curated wine selection. Led by Head Chef Eugene See, the latest menu artfully fuses Eastern and Western influences, with standout dishes like Ceviche and Chow Chow Prawn capturing a colourful cosmopolitan feel.
The interior, evoking a sun-dappled aviary, mixes Chengdu’s natural beauty with a sleek, modern aesthetic. Unique touches, from cloud-shaped lighting and handcrafted decor to traditional Bian Lian masks and pop-art pandas, create a dynamic and lively space. Birds of A Feather is a refreshing CBD destination for adventurous flavours and a visually engaging dining experience.
Make a reservation for Birds of a Feather, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
- Insider Tip: Enjoy 1-1 cocktails at Birds of a Feather, one of the best restaurants in the CBD, Amoy Street, and Telok Ayer when you download the Hungry In app for free on the App Store or Google Play Store and unlock $1200+ in dining perks.
SICHUAN ALLEY
CUISINE: Chinese
ADDRESS: Telok Ayer Outlet, 51A Telok Ayer St, #01-01, Singapore 048441 & Capitol Outlet,13 Stamford Road, B1-29, , Singapore 178905
OPENING HOURS: Monday – Friday: 10:30am – 10pm | Saturday – Sunday: 10:30am – 9pm
INSTAGRAM: @sichuanalley
Sichuan Alley serves up bold, authentic flavours with a focus on traditional Sichuan-style noodles and small plates, right in Singapore’s CBD. The cosy interior channels old Chengdu, setting the stage for a menu that balances heritage with a modern edge. Signature dishes include the Mian Yang rice noodles, layered with fresh, punchy flavours, and the popular “Leng Den Bei” Chengdu-style tapas.
Each dish brings the vibrant taste of Sichuan to life, making it a go-to for those craving spice and authenticity. Complement the meal with their unique Sichuan-inspired drinks, designed to balance the heat. Sichuan Alley offers a distinctive culinary experience for fans of true Sichuan cuisine.
Book now for Sichuan Alley, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
- Insider Tip: Get 20% off the bill at Sichuan Alley along with over $1200 in exclusive perks across Singapore. Download the Hungry In app for free now on the App Store and Google Play.
HASHIDA
CUISINE: Japanese
ADDRESS: 77 Amoy St, Singapore 069896 (Location Map)
OPENING HOURS: Tues: 7pm – 10:30pm | Wed – Sun: 12pm-3pm, 7pm-10:30pm
INSTAGRAM: @hashida.sg
Prepare for a distinctive dining experience at Hashida Singapore, where Chef Kenjiro ‘Hatch’ Hashida crafts a unique omakase experience. Known for his inventive approach, Chef Hatch combines traditional Japanese techniques with contemporary influences, using top seasonal ingredients to create meticulously designed dishes.
The experience begins with the elegant Sandō pathway, leading guests into an intimate, immersive setting. With training from L’Ecole Tsuji Tokyo and an apprenticeship under his father, Master Chef Tokio Hashida, Chef Hatch brings the respected Hashida Sushi legacy to Singapore’s CBD. A destination for Japanese cuisine enthusiasts, Hashida offers a refined encounter with the artistry of omakase dining.
Book now for Hashida, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
- Insider Tip: Download the Hungry In app for free on the App Store or Google Play Store and get a complimentary carafe of sake at Hashida along with $1200+ in exclusive dining perks.
TAKAYAMA
CUISINE: Japanese Kappo-Style
ADDRESS: 6A Shenton Way #01-09/10, #1 OUE Downtown Gallery (Location Map)
OPENING HOURS: Tues – Sat: 12pm-2:30pm, 7pm-10:30pm
INSTAGRAM: @sgtakayama
Takayama offers an intimate Japanese dining experience focused on traditional craftsmanship and flavour. Led by Executive Chef Taro Takayama, the restaurant presents a multi-course menu featuring seasonal ingredients at their best. Each dish is carefully prepared, combining authentic flavours with modern techniques.
Chef Taro’s extensive experience includes working at Michelin-starred establishments in Osaka and serving as Master Chef to the Japanese Ambassador in Singapore. His expertise in kappo-style dining is evident in every dish, which is served in an elegant setting that complements the refined, seasonal menu. Takayama is a must-visit for those seeking a genuine taste of Japanese culinary artistry in Singapore’s CBD.
Book now for Takayama, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
- Insider Tip: Indulge in two complimentary glasses of sake at Takayama, along with over $1200 in exclusive perks across Singapore. Download the Hungry In app for free now on the App Store and Google Play.
HIGHHOUSE
CUISINE: Pan-Asian
ADDRESS: 1 Raffles Pl, L61-62, Singapore 048616 (Location Map)
OPENING HOURS: Monday, Tuesday & Thursday: 11.30am to 1am | Wednesday & Friday: 11.30am to 3am | Saturday: 5pm to 3am
INSTAGRAM: @highhousesg
Experience dining at new heights with HighHouse, where breathtaking views of the Padang and Marina Bay set the stage for an exciting night out. Under the direction of Chef Sam Chin, the restaurant serves up vibrant Pan-Asian dishes like Fijian-style Ceviche and Kingfish Carpaccio, each packed with fresh, bold flavours.
Whether you’re enjoying a relaxed dinner or gearing up for a night out in the CBD, HighHouse delivers. As night falls, the atmosphere shifts with signature Pacific Coast-inspired cocktails and a lively music vibe. With its sleek design and captivating art pieces, HighHouse brings together outstanding dining and a dynamic nightlife experience in Singapore’s CBD.
Book now for HighHouse, one of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer.
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Insider Tip: Enjoy two courses to get a third course complimentary + no minimum spend with any table selected at Highhouse and unlock $1200+ in exclusive dining perks with the Hungry In app. Download it for free now on the App Store and Google Play Store.
We hope you enjoyed our curation of the best restaurants in Singapore’s CBD, Amoy Street, and Telok Ayer
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